Feel like having a nice cheap snack that you can prepare for yourself and the kids within less than an hour? Don’t want to toss that dry old bread away just yet? Well, how about some “wentelteefjes” (roughly translated it actually means flipped bitches, hence the title yo)?? Kids of all ages love them and … More Recipe – Flipped Bitches
I’m having some yummie Dutch cream pie with a nice cup o’ black coffee for breakfast right now. YUMMM, so tasty and so NOT good for my diet (wtf do I care about a diet anyway?) Anyway… I figured to share the recipe for making your own classic Dutch cream pie. Decorating this pie is … More Dutch Cream Pie
In Surinamese culture and some African cultures, when you’re sick and have a fever they serve you these spicy soups made of red chilli peppers. The soup helps you sweat out those nasty germs and you’ll feel better in no time! Here’s my own variation for this spicy soup. I’ve tried to tone down the … More Spicy chicken rice soup
Summer time is supposedly over… But I just LOVE popsicles, don’t you? And so, here’s another easy recipe for you. This one is quite fun to make with the kids, or just by yourself. Enjoy! (Click to enlarge) Tips & Variations: If you’re not on a diet, you could try some thick yoghurt instead of … More Home Made Frozen Yoghurt Popsicles
The holidays are coming and you want to be able to serve something sweet? Or maybe you just crave something sweet but are flat-broke and are looking for something quick and easy to whip up? How about some home made fudge? Everybody loves fudge, right?! It’s easy to make and even better; it’s cheap. Most … More Make Your Own Fudge
Another typical Indonesian recipe for you. This is a nice dish you can serve during breakfast or for dessert. We actually just had some this morning. It’s very nourishing and filling. Bubur Ketan Hitam is actually a sticky black rice pudding. Kids will love it too. Most of these ingredients are found in your local … More Bubur Ketan Hitam recipe
My best friend’s boyfriend originally came from the St. Vincent and The Grenadines Island. To impress us, he offered to cook a recipe that has gone from generation to generation in his family. It’s a dish with mackerel and coconut rice with black-eyed peas. It tastes very good! It tasted so good that I had … More Grilled mackerel with coconut rice black eyed peas